About
This program provides veterinary professionals with technical protocols for diagnosing and managing unexpected decreases in commercial egg production. It covers infectious diseases, nutritional deficiencies, and environmental stressors that negatively impact layer health and output. Participants will learn to use data-driven analysis to identify sub-clinical issues and implement management solutions to restore flock performance. The training focuses on practical field application for production animal veterinarians and health practitioners aiming to resolve complex production failures.
You can also join this program via the mobile app. Go to the app
Price
€30.00